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Sarah Spencer

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Ramen Noodles: Easy and Healthy Ramen Noodle Bowl Recipes Kindle Edition

by Sarah Spencer (Author) Format: Kindle Edition

58

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Prepare authentic Japanese ramen bowls! They are easy to make and delicious! These one -pot meals that the whole family will enjoy, have endless variety and possible combinations that will satisfy even the pickiest eaters!

Download FREE with Kindle Unlimited!

Ramen has become one of the most iconic Japanese dishes today, right next to sushi. We all know the quick and convenient instant ramen from our college days, but what I am talking about is authentic ramen. It consists of a broth cooked for hours to perfection, a slurpy, the delicious handmade noodles, and the assortment of toppings such as savory pork slices, a variety of vegetables, soft-boiled eggs, scallions, to name only a few.

This book aims to provide you with numerous delicious ramen recipes, as well as all the necessary information for making ramen meals.

Inside, you’ll find:
• A brief history of ramen
• Common ramen ingredients and cooking tools for its preparation

• Basic ramen recipes like the Traditional Miso Ramen and the Savory Shoyu Ramen
• Wholesome chicken recipes such as the Healthy 30-minute Chicken Ramen and the Grilled Chicken Ramen Spiced with Japanese Chili Pepper
• Satisfying pork recipes like the Pork and Mushroom Ramen and the Slow Cooker Tonkotsu Ramen
• Nutritious beef recipes like the Easy Beef Sausage Ramen and the Simple Beef Ramen Bowl
• Delightful seafood recipes like the Thai Shrimp Ramen Bowl and the Flathead Fish Ramen
• Vegetarian recipes like the Super Quick and Easy 6-minute Ramen Salad and the Simple Vegan Ramen
• Cold ramen noodle recipes like the Cold Vegetable Ramen with a Soft-Boiled Egg
• Spicy ramen noodle bowl recipes such as the Chili Chicken Ramen and the Extra Spicy Tofu and Garlic Ramen
• Fried ramen noodle recipes like the Stir-Fried Pork and Vegetables Ramen and the Japanese-inspired Ramen Pad Thai
• Specialty ramen recipes such as the Leftover Holiday Turkey Ramen and the Broccoli and Cheese Ramen

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Print length

106 pages
Language

English
Sticky notes

On Kindle Scribe
Publication date

February 13, 2017
File size

4141 KB
Page Flip

Enabled
Word Wise

Enabled
Enhanced typesetting

Enabled
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Product details

ASIN ‏ : ‎ B06XMQ9QQP
Publisher ‏ : ‎ The Cookbook Publisher; 1st edition (February 13, 2017)
Publication date ‏ : ‎ February 13, 2017
Language ‏ : ‎ English
File size ‏ : ‎ 4141 KB
Simultaneous device usage ‏ : ‎ Unlimited
Text-to-Speech ‏ : ‎ Enabled
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Not Enabled
Word Wise ‏ : ‎ Enabled
Sticky notes ‏ : ‎ On Kindle Scribe
Print length ‏ : ‎ 106 pages

Best Sellers Rank: #666,488 in Kindle Store (See Top 100 in Kindle Store)
- #21 in Korean Cooking
- #70 in Wok Cookery (Kindle Store)
- #115 in Japanese Cooking

Customer Reviews:
58

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Sarah Spencer

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Sarah Spencer, who lives in Canada with her husband and two children, describes herself as an avid foodie who prefers watching the Food Network over a hockey game or NCIS! She is a passionate cook who dedicates all her time between creating new recipes, writing cookbooks, and her family, though not necessarily in that order!

Customer reviews

4.2 out of 5

58 global ratings

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Michael James Wells

Ramen Cookbook

Reviewed in the United States on April 22, 2023

Verified Purchase

The author has made a cookbook with some very good Rahman recipes. There is also an explanation of what Ramen nose and some of the history of Ramen. I recommend this book for all those who like Ramen noodles.

Reviewed in the United States on January 6, 2022

Verified Purchase

There a wide variety of recipes. The idea would be to expose family to different cuisines. The Ramen bowls would make a whole meal. If averse to standard Ramen, buy the noodles or shop at am Asian Market. I'd need to for various types of miso or more exotic vegetables than those stocked at local supermarkets. The recipes aren't difficult. The recipes are for various proteins, including fish and tofu. Maybe, setting out an array of meats and vegetables for guests to combine as desired would be good party fare.